Amount of Threonine in Fish, trout, rainbow, wild, cooked, dry heat

Finfish and Shellfish Products

In 100 g (Grams) of Fish, trout, rainbow, wild, cooked, dry heat there is 1.005 g of Threonine. Change amount

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Threonine

Threonine is a nutrient present in many other foods. The below table lists foods high in Threonine other than Fish, trout, rainbow, wild, cooked, dry heat.

Egg, white, dried 3.685 g 3.68%
Egg, white, dried, powder, stabilized, glucose reduced 3.665 g 3.66%
Egg, white, dried, stabilized, glucose reduced 3.629 g 3.63%
Egg, white, dried, flakes, stabilized, glucose reduced 3.421 g 3.42%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 3.228 g 3.23%
Soy protein isolate 3.137 g 3.14%
Soy protein isolate, potassium type 3.137 g 3.14%
Seaweed, spirulina, dried 2.97 g 2.97%
Fish, cod, Atlantic, dried and salted 2.754 g 2.75%
Whale, beluga, meat, dried (Alaska Native) 2.726 g 2.73%
Soy protein concentrate, produced by alcohol extraction 2.474 g 2.47%
Soy protein concentrate, produced by acid wash 2.474 g 2.47%
Fish, whitefish, dried (Alaska Native) 2.47 g 2.47%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) 2.438 g 2.44%
Smelt, dried (Alaska Native) 2.39 g 2.39%
Egg, whole, dried, stabilized, glucose reduced 2.366 g 2.37%
Beverages, Protein powder soy based 2.169 g 2.17%
Mollusks, whelk, unspecified, cooked, moist heat 2.136 g 2.14%
Egg, whole, dried 2.129 g 2.13%
Seeds, sesame flour, low-fat 2.081 g 2.08%
Fish, trout, rainbow, wild, cooked, dry heat

Fish, trout, rainbow, wild, cooked, dry heat is a type of Finfish and Shellfish Products. The most significant nutrients in Fish, trout, rainbow, wild, cooked, dry heat are listed below.

Water 70.5 g 70.5%
Energy (calorie) 150 kcal
Energy (joule) 628 kJ
Protein 22.92 g 22.92%
Total lipid (fat) 5.82 g 5.82%
Ash 1.6 g 1.6%
Carbohydrate, by difference 0 g
Fiber, total dietary 0 g
Calcium, Ca 86 mg 0.09%
Iron, Fe 0.38 mg
Magnesium, Mg 31 mg 0.03%
Phosphorus, P 269 mg 0.27%
Potassium, K 448 mg 0.45%
Sodium, Na 56 mg 0.06%
Zinc, Zn 0.51 mg
Copper, Cu 0.058 mg
Manganese, Mn 0.021 mg
Selenium, Se 13.2 µg
Vitamin C, total ascorbic acid 2 mg
Thiamin 0.152 mg

Nutrients in Fish, trout, rainbow, wild, cooked, dry heat